వాల్యూమ్ 11, సమస్య 1 (2023)

సమీక్షా వ్యాసం

Significance of Genetic Casein Polymorphism in Animal Husbandry

• Prabrisha Chatterjee*

చిన్న కమ్యూనికేషన్

The Importance, Benefits and Strategies used in the Food Industry Market Analysis

• Yan Zhang

వ్యాఖ్యానం

A Detail Explanation on Feeding, Weaning and Milking in Dairy Farming

• Victoria Becker

అభిప్రాయ వ్యాసం

An Overview on Importance of Milk Preservation Methods in Dairy Farming

• Rebecca Sims

అభిప్రాయ వ్యాసం

Strategies Involved in Monitoring and Refining Herd Health Programs

• Whitney Burrows

వ్యాఖ్యానం

A Commentary on Fermented Drinks used in Alcoholic Beverage

• Rosemary Yates

దృక్కోణ వ్యాసం

Controlling Micro Organisms in Organic Farming

• Marietta Balotelli

దృక్కోణ వ్యాసం

Consumption of Eating Junk Foods

• Ki Hyeong

దృక్కోణ వ్యాసం

Food Systems and Carbohydrates in Food Chemistry

• Shane Douglas

అభిప్రాయ వ్యాసం

The Significance of Food Safety and its Regulation in the Food Industry

• Victoria Becker

అభిప్రాయ వ్యాసం

Applications and Risk Factors Involved in Food Fermentation

• Kieran Bailey

చిన్న కమ్యూనికేషన్

Sustainability and usage of Ingredients for Food Preservation

• Kingsley Moore

వ్యాఖ్యానం

Sustainability of Packed Foods at Fluctuated Conditions

• Rubella Mitchell

వ్యాఖ్యానం

A Commentary on Advanced Techniques to Preserve Meat using Enzymes

• Danielle Ramsey